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A newcomer to the Wilmington food scene, Cornelia’s pairs land- and sea-inspired fare with a dazzling selection of beer, wine and specialty cocktails. Regular favorites include fried chicken dinners, shrimp and grits and homemade cobblers.

Cocktails

Mango Chili Margarita

 Espolon Tequila, Cointreau, mango puree, lime, agave, tajin/chili rim

$12

Alley Cat Punch

Cape Fear Rum, Pineapple, lemon, grenadine, topped with sprite

$12

Cucumber Elderflower Fizz

End of Days Gin, lime St. Germain, cucumber, splash of club

$14

Lemonberry Martini

Deep Eddys Lemon Vodka, triple sec simple, splash of cranberry, sugared rim

$14

Violet Bloom

End of Days Luna Bloom Gin, Prosecco cherry smash, blue spirulina simple

$15

Espresso Martini

Stoli Vanilla Vodka, Kahlua, Bailey’s housemade Espresso syrup

$15

Smoked Maple Old Fashioned

Woodford Reserve Bourbon, maple syrup, bitters, Bordeaux cherry

$15

On Tap

Miller Lite - $5
Tropical Lightning, I.P.A. ILM - $7
Helles Lager Flying Machine - $7
Kolsch, Waterline - $7
Sparkling Prosecco - $9

Bottles and Cans

Mich Ultra, Yuengling - $4
Stella Artois - $5
Riviera Mexican Lager - $5
Pernicious, IPA - $6
Electric Fog light, IPA - $7

Whites by the glass

Sparkling Prosecco Split - $12
Rock Nest Pinot Grigio - $9
Gravel Bar Chardonnay - $9
Grayson Cellars Chardonnay - $12
Duck Hunter Sauv Blanc, NZ - $12
La Jolie Fleur Rose - $12

Reds by the glass

Carmel Road Pinot Noir - $9
Leda Truffle Hunter Blend - $9
Quilt Threadcount Blend - $12
Sean Minor Cabernet Sauv - $12
Aviary Cabernet Sauv - $14

Starters

Burrata Bruschetta

Burrata cheese, tomatoes, arugula, crostini’s, pesto, extra virgin olive oil, balsamic reduction

$13

Calamari Fritti

Lightly fried calamari served with housemade marinara and lemon basil aioli

$12

Shrimp and Crab Dip

House cheese blend, cream cheese, bacon, sweet peppers, served with seasoned pita chips

$14

Roasted Brussel Sprouts & Prosciutto

Brussel sprouts topped with parmesan cheese, panko bread crumbs, prosciutto, balsamic reduction

$8

Fried Ravioli

Blended cheese raviolis served with housemade marinara sauce on a bed of spinach

$9

Wings (6) - GF

Sauces – Buffalo, Garlic Buffalo, Garlic Parmesan, Teriyaki, BBQ or Sweet Chili
Rubs – Lemon Pepper, Old Bay, or Ranch

 

*These items may be served raw or undercooked or may contain raw or undercooked ingredients.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 

 

GF – Gluten Free

Soups and Salads

Crock of French Onion Soup

$7

Soup du Jour

Market Price

Caprese Salad

Fresh mozzarella cheese, tomatoes, roasted red peppers, spinach, capers, olive oil, fresh basil, balsamic reduction

$12

House Salad

Mixed greens, cucumbers, cherry tomatoes, red onions,  carrots with choice of dressing

Large – $9 / Side – $6

Caesar Salad

Grilled or tossed romaine lettuce, Caesar dressing, housemade croutons, topped with parmesan cheese

Large – $10 / Side – $7

 

Add grilled or blackened chicken – $5          grilled shrimp – $7

 

Dressings – Italian, Ranch, Blue Cheese, Caesar, Balsamic Vinegarette, Red Wine Vinegarette

Handhelds

With choice of french fries, onion rings, coleslaw or pasta salad

Cornelia's Club Sandwich

Ham, turkey, swiss cheese, cheddar cheese, pecan wood shoulder bacon, lettuce, tomato, and mayo on ciabatta

$14

Build Your Own Cheeseburger* (8oz)

Topping choices – lettuce, tomato, red onion, pickles, provolone, american, cheddar, swiss cheese

$14  / add bacon – $1

BBQ Burger* (8oz)

Pecan wood shoulder bacon, onion ring, cheddar cheese, and BBQ sauce

$15

Chicken Caesar Wrap

Choice of grilled or blackened chicken*

$13

Chicken Caprese Wrap

Pesto, balsamic reduction, spinach, tomatoes, and fresh mozzarella cheese

$14

Crab Cake

Crab cake with lettuce, tomato, pecan wood shoulder bacon, roasted red pepper aioli, on a bun or as a platter

$15

The Davis Dip

Hot roast beef dipped in au jus with mixed greens, caramelized onions, horseradish sauce, and melted provolone cheese on a ciabatta roll

$13

BLT

Applewood smoked bacon, lettuce, tomato, and mayo on toasted wheat, white, or rye bread

$11

Chicken Tender Parmesan

House marinara, pesto, banana peppers, melted cheese

$14

Chicken Sandwich

Grilled or blackened chicken, provolone, lettuce, tomato, banana peppers, roasted red pepper aioli on a bun

$12

Grilled Shrimp Wrap

Shrimp, lemon basil aioli, lettuce, and tomato

$13

Sides

French fries, coleslaw, pasta salad, onion rings

$4

 

*These items may be served raw or undercooked ingredients.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Soups

Crock of French Onion Soup

$7

Soup du Jour

Market Price

Salads

Caprese Salad

Fresh mozzarella cheese, tomatoes, roasted red peppers, spinach, capers, olive oil, fresh basil, balsamic reduction

$12

House Salad

Mixed greens, cucumbers, cherry tomatoes, red onions,  carrots with choice of dressing

Large – $9 / Side – $6

Caesar Salad

Grilled or tossed romaine lettuce, Caesar dressing, housemade croutons, topped with parmesan cheese

Large – $10 / Side – $7

 

Add grilled or blackened chicken – $5          grilled shrimp – $7

 

Dressings – Italian, Ranch, Blue Cheese, Caesar, Balsamic Vinegarette, Red Wine Vinegarette

From the Grill

Served with fries

BBQ Burger* (8oz)

Pecan wood shoulder bacon, onion ring, cheddar cheese, and BBQ sauce

$15

Chicken Caesar Wrap

Choice of grilled or blackened chicken*

$13

The Davis Dip

Hot roast beef dipped in au jus with mixed greens, caramelized onions, horseradish sauce, and melted provolone cheese on a ciabatta roll

$13

Entrees

Sauteed Chicken Breast

Choice of Chicken Marsala style with mushrooms, marsala wine and veal demi or Chicken Francese style dipped in egg with a white wine, lemon butter sauce

$20

Shrimp and Grits - GF

Sauteed shrimp, andouille sausage, tri-colored peppers, white wine, finished with delicate butter cream sauce served over parmesan stone grits

$18

Parmesan Crusted Grouper

Panko parmesan crusted served with mushroom risotto and sauteed broccolini

$22

Grilled 12 oz Ribeye* - GF

Topped with a sherry mushroom demi and served with chef’s choice of starch and vegetable

$32

Grilled 8 oz Filet* - GF

Topped with a port wine demi and served with chef’s choice of starch and vegetable

$28

Shrimp di Rosa - GF

Sauteed shrimp, andouille sausage, mushrooms, spinach, roasted red peppers and white wine, finished with parmesan rosa sauce tossed with cavatappi pasta, topped with house Italian cheese blend

$19

Cordials

Limoncello, Kahlua, Baileys, Chambord, Frangelico

$10

Kids Menu

Cavatappi Pasta

Choice of alfredo, marinara, or butter sauce

$8

Grilled Cheese with fries

$8

Chicken Tenders with fries

$8

Quarter Pound Cheeseburger with fries

$8

We proudly serve Coca Cola products

 

*These items may be served raw or undercooked ingredients.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

GF – Gluten Free

Dessert

Limoncello Cake

$8

Ultimate Chocolate Cake

$8

Daily dessert special

$9