Menus
Weekly Specials
Oysters and Tequila specials
Pasta and Wine night
Wings and Brews
Live music – COMING SOON
Prime Rib night
(Reservations recommended)
Cocktails
Woodford Reserve Bourbon, maple syrup, bitters, and Bordeaux cherry
$15
Espolon Tequila, St. Germain, organic agave, grapefruit, lime, club soda & tajin rim
$12
Cape Fear rum, mango, fresh lime, house-made vanilla syrup, fresh mint
$12
End of Days Luna Bloom Gin, St. Germain, lime, simple, fresh cucumber, splash of club
$14
Mandarin and Lemon Vodka’s, Cointreau, orange juice, hibiscus infused syrup, grenadine & sugared rim
$14
Bacardi Silver, pineapple, orange, coconut Meyers Rum floater & sprinkled with nutmeg
$12
Deep Eddy’s Peach Vodka, Prosecco, splash of house-made blue spirulina simple syrup
$12
Tropical Escape or Lavender Limeade Mojito
$6
*add a shot of Cape Fear Rum – additional $6
On Tap
Bottles and Cans
Whites by the glass
Reds by the glass
Starters
Layered with cajun remoulade and pimento cheese served with a fresh corn salsa
$13
Lightly fried calamari served with house-made marinara sauce and lemon basil aioli
$12
Lump Crab meat, house-made cheese blend, fresh lemon, Worcestershire and Old Bay served with garlic crostini
$14
Roasted brussels topped with prosciutto, parmesan cheese, balsamic reduction, and panko bread crumbs
$10
Dry rubbed with Chefs special seasonings, slow cooked and basted with an asian stick glaze
$18
*Available only during dinner
Cavatappi pasta tossed in a creamy cheese blend, topped with crispy bacon, cheddar and baked to perfection
$11
Steamed in garlic, white wine, served with garlic crostini
$15
Sauces – Buffalo, Garlic Buffalo, Garlic Parmesan, Teriyaki, BBQ, Sweet Chili
Dry Rubs – Lemon Pepper, Old Bay, Ranch
$10
GF – Gluten Free Options Available
20% auto-gratuity added to parties of 8 or more
*These items may be served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soups and Salads
$7
Market Price
Grilled or Blackened Salmon on a bed of mixed greens roasted vegetables, candied pecans and choice of dressing
$18
Mixed greens, tomato, cucumber, onion, sliced turkey, shredded cheddar, bacon, avocado and hard boiled egg
$17
Mixed greens, cucumbers, cherry tomatoes, red onions, carrots with choice of dressing
Large – $9 / Side – $6
Romaine lettuce tossed with caesar dressing, croutons, and topped with parmesan cheese
Large – $10 / Side – $7
Grilled or blackened
chicken – $5
shrimp – $7
salmon* – $8
Dressings – Italian, Ranch, Blue Cheese, Caesar, Balsamic Vinaigarette, Red Wine Vinaigarette
Handhelds
With choice of french fries, onion rings, coleslaw or pasta salad
Ham, turkey, swiss cheese, cheddar cheese, applewood smoked bacon, lettuce, tomato, and mayo on ciabatta
$14
Fried green tomato, lettuce, red onion, applewood smoked bacon, pimento cheese with garlic aioli on a brioche bun
$16
Applewood smoked bacon, onion ring, cheddar cheese, and our house-made BBQ sauce on a brioche bun
$15
Choice of grilled or blackened chicken, romaine lettuce, and parmesan cheese and Caesar dressing
$13
Grilled or blackened Chicken, pesto, balsamic reduction, spinach, tomatoes, and fresh mozzarella cheese
$14
Grilled or blackened shrimp, fresh house-made lemon aioli, lettuce and tomato
$13
Hot pastrami, sauerkraut, swiss cheese and Thousand Island dressing served on marbled rye
$15
Slow roasted in-house sliced prime rib dipped in au jus with caramelized onions, and melted provolone cheese on a hoagie roll
$13
House-made tuna salad with melted cheddar on sourdough
$13
Applewood smoked bacon, lettuce, tomato, and mayo on toasted wheat, white, or rye bread
$11
Slow cooked ham, gruyere cheese, homemade honey-dijonaise served on Texas toast
$14
French fries, coleslaw, pasta salad, onion rings
$4
Gluten Free Options Available
20% auto-gratuity added to parties of 8 or more
*These items may be served raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soups
$7
Market Price
Salads
Grilled or blackened Salmon on a bed of mixed greens roasted vegetables, gorgonzola, candied pecans and choice of dressing
$18
Fresh mozzarella cheese, tomatoes, roasted red peppers, spinach, capers, olive oil, basil, topped with balsamic reduction
$12
Mixed greens, cucumbers, cherry tomatoes, red onions, carrots with choice of dressing
Large – $9 / Side – $6
Romaine lettuce tossed with Caesar dressing, croutons, and topped with parmesan cheese
Large – $10 / Side – $7
grilled or blackened chicken – $5
grilled or blackened shrimp – $7
grilled or blackened salmon* – $8
Dressings – Italian, Ranch, Blue Cheese, Caesar, Balsamic Vinaigarette, Red Wine Vinaigarette
Bread – available upon request
Entrees
Sauteed chicken breast in marsala wine, mushrooms and a veal demi served over rosemary garlic mashed potatoes
$22
Lightly breaded chicken, topped with prosciutto and sage in a white wine garlic sauce with rosemary garlic mashed and spinach
$26
Grilled 12oz bone in chop finished with a bourbon gastrique, served with rosemary garlic mashed and sauteed broccoli
$28
Sauteed shrimp, andouille sausage, tri-colored peppers, white wine, finished with a butter cream sauce and served over parmesan stone grits
$18
Chef’s choice prepared with dirty rice and sauteed spinach
$30
Brushed with herb butter and served on a bed on rosemary garlic mashed potatoes and parmesan crusted asparagus
$32
Pork ribs rubbed with country style seasonings, slow cooked and smothered in a home-made BBQ sauce and served with rosemary garlic mashed potatoes
half – $18 / full – $32
Marinated boneless ribeye, topped with a sherry mushroom demi and served with rosemary garlic mashed and broccoli
$36
Espresso rubbed tender filet mignon with rosemary garlic mashed potatoes and parmesan crusted asparagus
$38
SPLIT PLATE CHARGE – $6, which includes larger side portions
Cordials
Limoncello, Kahlua, Baileys, Chambord, Frangelico
$10
Kids Menu
Choice of marinara sauce or butter and parmesan cheese
$8
$8
$8
$8
We proudly serve Coca Cola products
GF – Gluten Free Options Available
20% auto-gratuity added to parties of 8 or more
*These items may be served raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dessert
$7
$9
$10
$10
$7
